Child Nutrition Program

  • See also: Breakfast Info, Meal Prices, Meal Menus, Online EZPay, Online ApplicationSpecial Dietary Needs Request Form

    The mission of the Cache County School District's Child Nutrition Program is to deliver safe, healthy and enjoyable meals to the students of the Cache County School District. It is also our goal to provide a safe, clean and cheerful environment in the lunchroom and to give each student a positive experience during their meal.

    Healthy Changes in Our School Cafeterias!

    Cache County School District school cafeterias have met tough new federal nutrition standards for school meals, ensuring that meals are healthy and well-balanced and provide students all the nutrition they need to succeed in school. Now is a great time to encourage your children to choose school lunch!

    School meals offer students milk, fruits, vegetables, proteins, and grains, and they must meet strict limits on saturated fat and portion size. For School Year 2018-2019, school lunches and breakfasts will meet these standards:

    • Age-appropriate calorie limits
    • Larger servings of vegetables and fruits (students must take at least one serving of fruit or vegetable)
    • A wider variety of vegetables, including dark green and red/orange vegetables and legumes
    • Fat-free or 1% milk (flavored milk must be fat-free)
    • More whole grains
    • Less sodium

    We hope parents will support this effort by encouraging their students to give healthier meals a try. Students are far more likely to pick a fruit or vegetable in the lunch line if they have been introduced to those foods at home. This fall, as students go through the lunch lines, they will be required to take at least ½ cup of fruit and/or vegetables with their meal.

    New regulations called Smart Snacks in Schools (ala carte) applies to all foods and beverages sold to students on campus during the school day.  Products must first meet at least 1 of the 4 general nutrition standards.  

    • Whole grain-rich
    • Fruit/Vegetable
    • Dairy
    • Protein

    Products must also meet calorie, sugar and sodium restrictions.

    School meals are a great value and a huge convenience for busy families too! We look forward to welcoming your children to the cafeteria this fall. To find out more about Cache County School District’s healthy school meals, contact us at 435-752-3925.

    Thank you!

    Susan Wallentine, Child Nutrition Coordinator 

Civil Rights Information

  • Non-Discrimination Statement
    In accordance with Federal law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age, disability, and reprisal or retaliation for prior civil rights activity.  (Not all prohibited bases apply to all programs.)

    Persons with disabilities who require alternative means of communication for program information (e.g., Braille, large print, audiotape, American Sign Language etc.) should contact the responsible State or local Agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.  Additionally, program information is available in languages other than English.

    To file a complaint alleging discrimination, complete the form below USDA Program Discrimination Complaint Form, AD-3027, found online at  http://www.ascr.usda.gov/complaint_filing_cust.html,  or at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form.  To request a copy of the complaint form, call (866) 632-9992.  Submit your completed form or letter to USDA by:

    U.S. Department of Agriculture
    Office of the Assistant Secretary for Civil Rights
    1400 Independence Avenue, SW
    Washington, D.C. 20250-9410

    (202) 690-7442; or



    This institution is an equal opportunity provider.

    Non-Discrimination Disclosure

    Civil Rights Information